Olive all’ Ascolana (fried sausage-stuffed olives)
Spelt salad
Ham and salami
Porchetta salad
Vegetable salad
Beef meatballs in tomato sauce
Ricotta and spinach ravioli
Bacon and beans spaghetti
Zucchini and Parmigiano tagliatelle
Homemade salsiccia and beans
Tucked away on the 3rd floor of a nondescript building on the north side of Ōsaka’s Utsubo Park, Osteria La Cicerchia is a charming Italian restaurant specialising in the local cuisine of the Marche region.
Despite being a one-woman show performed from a tiny kitchen, a variety of tasty dishes based on this rustic cuisine, such as the meat-stuffed olive frites, ricotta and spinach ravioli, and homemade salsiccia and beans, can be paired with a selection of beers and wines hailing from the same region of the boot to create a meal memorable for its satisfyingly bold flavours.
With only limited counter seating and a lone private dining room available, reservations are essential.
06 6441 0731