Olive all’ Ascolana (fried sausage-stuffed olives)
Ham and salami
Vegetable salad
Beef meatballs in tomato sauce
Ricotta and spinach ravioli
Homemade salsiccia and beans
Tucked away on the 3rd floor of a nondescript building on the north side of Ōsaka’s Utsubo Park, Osteria La Cicerchia is a charming Italian restaurant specialising in the local cuisine of the Marche region.
Despite being a one-woman show performed from a tiny kitchen, a variety of tasty dishes based on this rustic cuisine, such as the meat-stuffed olive frites, ricotta and spinach ravioli, and homemade salsiccia and beans, can be paired with a selection of beers and wines hailing from the same region of the boot to create a meal memorable for its satisfyingly bold flavours.
With only limited counter seating and a lone private dining room available, reservations are essential.
06 6441 0731