Leek and potato vichyssoise
Zensai moriawase
Pate de campagne
Andive, apple, blue cheese and walnut salad
Charcuterie moriawase
Shizuoka mushroom and ham Caesar salad
Horse meat and avocado tartare
Kajika with pork and clams
Bacon cream and mushroom risotto
Bitter gourd and pork pasta
Roast venison in bordelaise sauce
Mashed potato
Roast pork
Roast black hair wagyu with fries
Potato gratin
Our favourite Meguro restaurant, ‘osteria, tavern and wine bar’ Trunk is a gem of conviviality secluded amidst an aging warren of bars and restaurants, offering hearty cooking and a carefully selected range of ‘casually approachable’ world wines.
The restaurant itself evokes a worn, rustic European charm. The small kitchen proffers a delicious menu rooted in Italian and French cuisines accented with Japanese sensibilities. Eclectic fish, game meats and risottos punctuate a menu of classic salads, pates and pastas.
Update: Trunk’s sister shop, Iron House, opened in November 2020.
050 5594 6662